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Xian. A real favourite.

We now find ourselves in beautiful, charming Xian. Incredible to think that yet again we put our lives so willingly into the hands of random

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Hangzhou. Tea, totally.

Loving, loving, loving China. Did I mention how much we love China? Leaving Shanghai 🙁 We’ve been treated to amazingly fantastic food (oh, the food

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Shanghai. Gone too soon.

After disembarking our Yangtze River boat, then a coach to the airport, another internal flight (phew), a mini bus through Shanghai crush hour traffic (7.30pm,

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Chengdu. Lost downtown

The cooking class at the backpackers’ was way over on the other side of Chengdu city from our hotel and not far from the “Jinli

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Yangshuo. Dragon the river.

It’s no wonder we loved Yangshuo so much. Bicycling, cooking, eating, and then floating on a bamboo raft down the crisp clear Yulong River (also

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